Author | : Nicola Graimes |
Publisher | : Watkins Media Limited |
Total Pages | : 224 |
Release | : 2015-09-15 |
ISBN 10 | : 9781848992658 |
ISBN 13 | : 1848992653 |
Language | : EN, FR, DE, ES & NL |
The Part-Time Vegetarian
More Books:
Language: en
Pages: 224
Pages: 224
The common link between vegetarians and part-time vegetarians (flexitarians) is that they like to base their meals on vegetables. Whether this is for health, ec
Language: en
Pages: 224
Pages: 224
The popularity of the part-time vegetarian (flexitarian) diet – one that is largely vegetarian but occasionally includes poultry, meat and seafood – is grow
Language: en
Pages: 224
Pages: 224
More than 100 seasonal, everyday meals for friends and family from The Part-Time Vegetarian's kitchen. Since The Part-Time Vegetarian was published in 2015 the
Language: en
Pages: 256
Pages: 256
Adopt "Meatless Mondays" Scramble tofu for brunch Eat more beans--and less beef . . . . . . or not. It's all good, according to Cherise Grifoni, your fearless g
Language: en
Pages: 272
Pages: 272
Many people are intrigued by the current trend for veganism. This book is for all those who want to 'have a go' - whether it's simply to improve their diet or l
Language: en
Pages: 128
Pages: 128
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a
Language: en
Pages: 88
Pages: 88
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a
Language: en
Pages: 96
Pages: 96
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a
Language: en
Pages: 96
Pages: 96
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a
Language: en
Pages: 112
Pages: 112
To do what no other magazine does: Deliver simple, delicious food, plus expert health and lifestyle information, that's exclusively vegetarian but wrapped in a